Appetizers
Meat, fish and vegetarian appetizers.
RESTAURANT LA PIRAMIDE - HOTEL PATRIARCA
Starters
Anchovies of the Cantabrian Sea and Maldon salt on toasted with salted butter and fresh burrata cheese bite - Euro 15,00
Grilled scallops*, crunchy Brick dough* and spinach dumpling, yellow tomatoes cream - Euro 12,50
Cappuccino peas* with salt cod, old Montasio cheese, dak tea and salty biscuit - Euro 10,00
Swordfish* and tuna* Carpaccio with raspberries coulis, basil ice cream* and black charcoal bread - Euro 11,00
Beef Round roll 52 degrees, on "panzanella", with capers leaves and aromatic mint olive-oil - Euro 11,00
Fried Caprese sandwich, purple cabbage and basil mayonnaise - Euro 9,00