SAN VITO AL TAGLIAMENTO Max 24
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ONLINE BOOKING
Best Price Guaranteed
Best Price Guaranteed
DISCOVER THE ADVANTAGES
OF BOOKING
YOUR HOLIDAY ONLINE!
5 Exclusive benefits available if you book from our website:
BEST PRICE GUARANTEED
Should you find a lower fare on other webpages on the same date and for the same room type,
we will offer you and additional 5% discount.
EXCLUSIVE SPECIAL OFFER
here you will always find special, original and unique offers and packages that you will not see on any other website
FREE UPGRADE
If a higher quality room will be available at the time of your check-in
SECURITY
our booking website is fast, reliable and guaranteed; credit cards are requested only as a warranty for the booking,
except the non-refundable fees, and data are encrypted to provide the highest level of security
DIRECT AND CUSTOMIZED CONTACT WITH US
we like to establish a direct, friendly and professional relationship in order to provide an excellent service based on our customers’ needs
OF BOOKING
YOUR HOLIDAY ONLINE!
5 Exclusive benefits available if you book from our website:
BEST PRICE GUARANTEEDShould you find a lower fare on other webpages on the same date and for the same room type,
we will offer you and additional 5% discount.
EXCLUSIVE SPECIAL OFFERhere you will always find special, original and unique offers and packages that you will not see on any other website
FREE UPGRADEIf a higher quality room will be available at the time of your check-in
SECURITYour booking website is fast, reliable and guaranteed; credit cards are requested only as a warranty for the booking,
except the non-refundable fees, and data are encrypted to provide the highest level of security
DIRECT AND CUSTOMIZED CONTACT WITH USwe like to establish a direct, friendly and professional relationship in order to provide an excellent service based on our customers’ needs
First
First courses of meat, fish, vegetarian and vegan.
RESTAURANT LA PIRAMIDE - HOTEL PATRIARCA
firstRough fettuccine "Senatore Capelli" with salmon trout, smoked by us with leeks on broccoli cream (FVG)
12,00
Potato and plum gnocchi with duck ragouttino (FVG)
11,00
Orecchiette of burnt wheat (or barley) with turnip tops
mussels and tarallini powder
10,00
Gragnano Paccheri with swordfish, friarelli and tomatoes
13,50
Tagliolini with squid ink and shrimp
13,00
Casoncelli with red beetroot and red lentils (FVG-Vegetarian)
9.50
"S.Cappelli" wholemeal macaroni with almond and chickpea tempeh (SAL-Vegan)
12,00
